Elevate your food preservation standards and operational efficiency with the [Your Brand Name] Blast Freezer. Engineered for superior performance, our blast freezer rapidly chills and freezes products, locking in freshness, flavor, and nutritional integrity like never before. Say goodbye to large ice crystals and cellular damage, and embrace a new era of food quality and safety.
Why Choose a Blast Freezer?
Unlike conventional freezers that slowly freeze food, allowing large ice crystals to form and damage cell structures, a blast freezer quickly moves food through the "danger zone." This rapid freezing process ensures:
Minimized Ice Crystal Formation: Preserves the natural texture, moisture, and flavor of your products.
Enhanced Food Safety: Drastically reduces bacterial growth by quickly passing through the critical temperature range (4°C to 60°C / 40°F to 140°F).
Extended Shelf Life: Locks in freshness, significantly extending the viable life of your ingredients and finished dishes.
Our [Your Brand Name] Blast Freezer is packed with advanced features designed for reliability, efficiency, and ease of use in demanding commercial environments:
Ultra-Rapid Freezing Capability: Achieves core temperatures of -18°C (-0.4°F) or lower, often down to -40°C (-40°F), in record time, meeting stringent food safety and quality standards.
High-Velocity Airflow System: Powerful, strategically placed fans ensure consistent, turbulent airflow around products for uniform and fast heat extraction, eliminating hot spots.
Precision Digital Control & Display: Intuitive touchscreen or LED interface allows for exact temperature setting, real-time monitoring, and programmable cycles (e.g., soft chill, hard chill, blast freeze, storage hold, thawing).
Food-Grade Stainless Steel Construction (AISI 304/316): Durable, hygienic, corrosion-resistant interior and exterior, compliant with HACCP standards for easy cleaning and long-term reliability.
Advanced Insulation Technology: High-density polyurethane insulation minimizes heat loss, ensuring maximum energy efficiency and stable internal temperatures even during peak operation.
Self-Closing, Heated Doors: Prevents condensation build-up and maintains thermal integrity, often with magnetic gaskets for a tight, energy-efficient seal.
Automatic Hot Gas Defrost System: Efficiently clears ice buildup to maintain optimal performance without manual intervention, saving time and energy.
Core Temperature Probe: Ensures precise freezing to the desired core temperature, preventing over-freezing or under-freezing.
Ergonomic Design: Features like rounded corners, removable internal components, adjustable shelving, and internal LED lighting for user convenience and superior hygiene.
Safety & Alarms: Equipped with temperature deviation alarms, door open alerts, and compressor overload protection for safe and reliable operation.
Environmentally Friendly Refrigerants: Utilizes modern, eco-friendly refrigerants like R448a or R290 (propane) for reduced environmental impact (varies by model).
Extend Product Shelf Life: Significantly slows down microbial growth and enzymatic activity, reducing spoilage and extending the usability of your inventory.
Enhance Food Safety & Compliance: Rapidly moves food through the "danger zone," drastically reducing bacterial growth and helping you meet stringent food safety regulations.
Optimize Workflow & Production: Prepare ingredients or finished dishes in advance, improving kitchen efficiency, enabling batch production, and reducing last-minute stress.
Reduce Food Waste & Costs: Freeze unsold perishables, extending their viability and turning potential losses into assets, contributing to a healthier bottom line.
Maintain Product Consistency: Ensure every batch of frozen product meets your high standards for quality, presentation, and taste.
Versatile Applications: Ideal for chilling and freezing a wide variety of foods, from delicate pastries to hearty main courses.
Ideal For A Wide Range of Applications:
Restaurants & Catering Services: Prepare and freeze portions, sauces, and desserts in advance.
Hotels & Institutional Kitchens: Manage large-scale food production and inventory.
Food Processing Plants: Ensure rapid cooling and freezing of processed meats, seafood, and ready-meals.
Ice Cream & Gelato Production: Achieve desired texture and extend the life of frozen desserts.
Seafood & Meat Processors: Quickly freeze fresh catch or cuts to maintain premium quality.
Pharmaceutical & Laboratory Use: (Specialized models) for rapid cooling of sensitive samples.
Technical Specifications (Vary by Model - [Specify Model Series Here]):
Feature
Specification (Example for a 10-tray model)
Capacity
10 x GN 1/1 Trays (or equivalent bakery trays)
Freezing Capacity
35 kg from +70°C to +3°C in 90 min (Chilling)
25 kg from +70°C to -18°C in 240 min (Freezing)
Temperature Range
Chilling: +90°C to +3°C; Freezing: +90°C to -40°C
Refrigerant
R448a (or R290 for eco-friendly models)
Power Supply
230V/1Ph/50Hz (available in 400V/3Ph/50Hz for larger models)
Power Consumption
3.0 kW (approximate, varies with load)
Dimensions (WxDxH)
800 x 850 x 1700 mm (External)
Weight
200 kg (approximate)
Internal Material
AISI 304 Stainless Steel
External Material
AISI 304 Stainless Steel
Insulation
70-80mm high-density polyurethane
Control Panel
Touchscreen Digital with HACCP logging capabilities
Available Options & Accessories:
HACCP Data Logging & Printing: Integrate a printer for precise record-keeping and compliance.
Remote Monitoring & Management: Connect to a central system for off-site control and diagnostics.
UV Sterilization Lamp: Enhance internal hygiene and reduce microbial growth within the chamber.
Casters for Mobility: Easily move your blast freezer for cleaning or repositioning.
Customizable Rack Configurations: Tailor internal shelving to fit specific tray sizes or product types.
Blast Chiller/Freezer Combination: Units capable of both rapid chilling and rapid freezing.
Transform your food preservation strategy today!
[Contact Us / Request a Quote / Learn More] by visiting our website at [Your Website Address] or calling us at [Your Phone Number]. Our experts are ready to help you choose the perfect blast freezer to meet your operational needs and elevate your product quality.